Crafted in Bim. inspired by hatchman
Our Story
Hatchman's was founded on a simple ambition: to prove that Barbados can produce world-class artisan cheeses and cured foods that are rooted in local craftsmanship and Caribbean identity.
Named in honour of Asquith McAlvin "Hatchman" Power, our brand celebrates a legacy of hard work, integrity, and pride in creating things properly. Those values continue to guide every product we make.
We craft small-batch cheeses using traditional techniques, quality local milk, and carefully selected ingredients. Alongside classic styles, we embrace Caribbean flavours to create products that are both familiar and distinctly Barbadian.
As our vision expanded, so did our craft. Our passion for traditional food preservation led to the creation of Blackstrap by Hatchman's—our artisan charcuterie collection inspired by the rich history of Caribbean sugar, smoke, spice, and time-honoured curing methods. Together, Hatchman's cheeses and Blackstrap meats celebrate the art of pairing exceptional dairy and handcrafted charcuterie.
Everything we create reflects our commitment to quality, sustainability, and showcasing the best of Barbados—one carefully crafted product at a time.
Our Products & Services
Hatchman's cheeses
Our collection ranges from fresh cheeses and creamy feta to aged cheddars, Camembert, blue cheeses, and other artisan varieties. Inspired by classic cheesemaking traditions and enriched with distinctive Caribbean ingredients and flavours, each cheese reflects our passion for quality, craftsmanship, and innovation.
Whether enjoyed on its own, paired with fine wines and charcuterie, or featured in your favourite recipes, Hatchman's artisan cheeses are made to transform everyday moments into memorable experiences.
blackstrap by hatchmans
Blackstrap by Hatchmans brings the art of traditional charcuterie to Barbados. Inspired by the island's sugar heritage and crafted with the richness of blackstrap molasses, our small-batch cured meats combine time-honoured techniques with distinctive Caribbean character. From chorizo and lomo to pancetta and bresaola, every product is carefully cured, naturally aged, and crafted with purpose.
Hatchman's yogurt
Crafted in small batches from fresh local milk, Hatchman's artisan yogurts are naturally cultured to deliver a smooth, creamy texture and a clean, balanced flavour. Made with either rich cow's milk or premium goat's milk, each yogurt is carefully fermented to preserve the character of the milk while providing a wholesome source of protein, calcium, and beneficial live cultures.
Whether you prefer the mild creaminess of cow's milk or the distinctive freshness of goat's milk, Hatchman's yogurt offers a simple, authentic dairy experience—made with quality ingredients and no unnecessary additives.
culinary partnerships
We work closely with chefs, restauranters, event planners and hospitality professionals to create exceptional culinary experiences featuring our artisan cheeses and Blackstrap by Hatchman's charcuterie.
Whether you are designing a seasonal menu, curating a wine pairing, or planning a memorable event, we help you select the perfect products to complement your vision and elevate every occasion